The beating-arms mixers Serie IBT are machines intended for the production of dough in the bakery, pastry and pizzeria sectors. The characteristic movement of the arms allows a more delicate working process, with less overheating of the dough and greater oxygenation of the same.
- Painted steel machine frame.
- Oil-bath cast-iron gear transmission.
- Tank guard with stainless steel structure and PETG screen.
- Control panel with electromechanical buttons.
